Sally Fallon Morell: Nourishing Traditional Diets: The Key to Vibrant Health
Join this bestselling author for a life-changing session covering the pioneering work of Dr. Weston A. Price, the vital role of animal fats in human nutrition, and the dangers of modern vegetable oils. Learn about the safety and health benefits of raw milk as well as the dark side of modern soy foods. Practical lessons include how to prepare grains and legumes for optimal assimilation and digestion and the health benefits of enzyme-rich lacto-fermented foods.
(2 hours, 48 minutes, 28 seconds) Recorded at the 2015 Acres U.S.A. Conference, Pittsburgh, PA Thursday, December 10, 2015