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Will Winter, D.V.M.: Grazing 101

Will Winter

$6.00 $8.00
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Thea O'Carroll, What Organic Buyers Are Looking For

Thea O'Carroll

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Steven Druker: Altered Genes, Twisted Truth

Steven Druker

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Steve Campbell, Three Keys to Easy-Keeping Cattle

Steve Campbell

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Ross Duffield: Pasture-Raised Hogs: Fencing, Forages and the Future

Ross Duffield

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Ronnie Cummins, How Consumer Education and Marketplace Pressure Can Help Drive the Transition to Regenerative Food, Farming, and Land Use

Ronnie Cummins

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Ron McLean: Improving Soils and Pasture Productivity

Ron McLean

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Robert Kremer, Ph.D.: Glyphosate and Transgenic Crops and their Impact on Soil Biology and Ecology and the Environment

Robert Kremer

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Peter van Straaten: Crops from Rocks

Peter van Straaten

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Peter Bacchus: Biodynamic Pasture Management, and Beyond!

Peter Bacchus

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Perry & Beverly Riley: Sustainable Beekeeping: Raising Bees Without Chemicals

Perry & Beverly Riley

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Patricia Frazier, Transitioning to Biodynamics on Conventional or Organic Farms

Patricia Frazier

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Patricia Frazier, Introductions to Principles of Biodynamics in the Field

Patricia Frazier

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Michael Phillips, Fungal Consciousness

Michael Phillips

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Mark Shepard: Add Perennial Diversity to Your Farm

Mark Shepard

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Kirk Gadzia, Hitting Your Target with Holistic Management

Kirk Gadzia

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Mark Shepard: Keyline-Method Farm Water Management

Mark Shepard

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Kelly Klober: Opportunities in Small-Scale Pig Farming

Kelly Klober

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Jo Robinson: Eating on the Wild Side

Jo Robinson

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Jim Nardi: Life In (and On) the Soil

Jim Nardi

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Jerry Brunetti: Appreciating the Farm as an Ecosystem

Jerry Brunetti

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Jeff Lowenfels: How Plants Eat - A Cosmic Confluence of Cell Biology, Chemistry & Botany

Jeff Lowenfels

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Will Winter, D.V.M.: Grazing 101

Will Winter

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Gianaclis Caldwell: Goat Milk Cheeses - Special Challenges & Unique Opportunities

Gianaclis Caldwell

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