All 2016 Acres U.S.A. Conference Lecture & Workshop Audio

All 2016 Lecture & Workshop MP3s - Omaha, Nebraska

November 30 - Dec. 2, 2016. Delivered on USB, data disc or three-volume CD set. 

CONTENTS:

Eco-Farming 101, by Dean Craine

Grazing 101, by Will Winter, D.V.M.

Why are Consumers of Organic Products as Sick as Consumers of Conventional Products?, by Dr. Arden Andersen

A Journey Into Our Food System: Looking Beyond Short-Term Yields to a Regenerative/Organic System, by Jeff Moyer

Glyphosate and Transgenic Crops and their Impact on Soil Biology and Ecology and the Environment, by Robert Kremer, Ph.D.

How to Make a Living on One Acre, by Ben Hartman

Beyond Organic: Understanding Nutrient-Dense Food, by Glen Rabenberg

Building Your Soil While Building Farm Profits, by Gabe Brown

Weeds and Soil Fertility, by Neal Kinsey

The pH:CEC Ratio: A New Tool for Predicting Agronomic Potential, by Paul Deckard

People, Nature and Agriculture: “In the Shadow of Green Man”, by Reginaldo Haslett-Marroquin

Natural-Organic Insect and Disease Control, by Howard Garrett

Carbon-Smart Farming to Sequester Carbon and Grow Nutrient-Dense Food, by David Yarrow

The New Biological Farmer: 15 Years of Learning, by Gary Zimmer

Iodine and Selenium: the One-Two Punch, by Dr. Richard Olree

Achieving Large-Scale Organic Crop Quality, by Robin Brekken

Silica and Balanced Nutrition for Disease and Insect Control, by Noel Garcia

Organic Grains: Production Issues & Profit Potential, by David Vetter

Water Control on the Farm: Keyline and Beyond, by Mark Shepard

The Sugar Solution: Plants & Microbes, by Bob Yanda

Synchronizing Nutrient Release from Organic Sources with Plant Needs for Maximum Crop Performance, by Larry Zibilske, Ph.D.

A Farmer’s Guide to Natural Beekeeping, by Leo Sharashkin

Evening Keynote: A Place at the Table and in the Field, by Denise O’Brien

Failed Promises, Flawed Science: An Update on GMOs & Glyphosate and Soil, Plant, Animal, Human Health, by Prof. Don Huber

Hair Mineral Analysis and Nutritional Balancing: An Opportunity to Enhance Livestock Performance, by Peter Norwood

Building Soil Health and Soil Biology, by Dennis Warnecke

Pasture-Raised Hogs: Fencing, Forages and the Future, by Ross Duffield

Lessons Learned from Rodale Institute’s Farming Systems Trial, by Emmanuel Omondi, Ph.D.

Soil Health Relative to Sustainable and Organic Systems and in Natural Ecosystems, by Robert Kremer, Ph.D.

Improving Soils and Pasture Productivity, by Ron McLean

Understanding the Federal Food Safety Modernization Act, by Judith McGeary

Nuts and Bolts of Poultry-Centered Regenerative Agriculture, by Reginaldo Haslett-Marroquin

A1-A2 Milk: Update on the Science and Global Happenings, by Dr. Richard Olree

Humic Products in Production Agriculture: State of the Science, by Dana Dinnes

Making Sense of the National Organic Program, by Grace Gershuny

Beekeeping In-Depth: Capturing a Hive of Local, Adaptive Bees & Appropriate Hive Design, by Leo Sharashkin

Feed the Plant or Feed the Soil?, by Doug Gunnink

Add Perennial Diversity to Your Farm, by Mark Shepard

Organic Certification 101: Transitioning, Inspections and Record Keeping, by Angie Tunink & Cindy Elder

Evening Keynote: Organic Revolutionary: the Movement for Real Food, Planetary Healing, and Human Liberation, by Grace Gershuny